Beverages
Published on January 18th, 2013 | by Rachel Budke
2Tropical Green Smoothie
I’ve been trying out a few different green smoothie recipes this week, and this one definitely hits the spot! I love mangoes and peaches, and I decided to make it a little bit “tropical” style by adding banana and pineapple. If you have any coconut water or milk, that would be a great addition, too! I actually had never had a green smoothie before this week, and I’m not really sure why I waited so long because they are awesome. In fact, my week of green smoothie experimenting is actually kind of tempting me to turn every smoothie into a green smoothie!
Makes 3-4 Servings
Ingredients:
- 1 cup frozen mango cubes
- 1 cup frozen sliced peaches
- 1 banana
- 1/2 cup diced fresh pineapple
- 2 cups fresh spinach
- 1 cup orange juice
- 1 1/2 cups water
Method:
- Put all the ingredients into a blender and pulse until smooth.
- Divide evenly into glasses.
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This one was my favorite we tried as well. Not only did have all the green smoothies this week tasted great, they probably helped me recover from my cold faster. I recommend!